Product Groups

Food Microwave Machine

(5)

Industry Microwave Machine

(3)

Hot Air Dryer Machine

(20)

industrial microwave oven

(15)

industrial microwave dryer

(18)

fruit drying machine

(16)

pasta drinking straws making machine

(10)

spaghetti straws making machine

(6)

weigh filler packaging machine

(9)

automatic weighing and filling machine

(7)

weighing and bagging machine

(8)

industrial belt dryer

(11)

continuous belt dryer

(12)

hot air drying tunnel

(13)

fully automatic potato chips making machine

(8)

fresh potato chips machine

(6)

pet food processing line

(9)

food factory production line

(7)
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Shandong Microwave Machinery Co.,Ltd.
  • AddressNo. 225, Huangqiao Village, Beiyuan, Tianqiao District, Jinan, Shandong, China
  • Factory AddressNo. 225, Huangqiao Village, Beiyuan, Tianqiao District, Jinan, Shandong, China
  • Phone(Working Time)+86 0531 85064681
  • Phone(Nonworking Time)0086-15020017267
  • Fax+ 86 0531 85064682
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Company News
Effect of drying method on the characteristics of lotus root starch 2018-11-30 15:04:40
Abstract: Taking lotus root as the test object, the drying time, brightness, microstructure, crystal type, viscosity, stability of condensation and freeze-thaw stability of lotus root starch were studied by four different drying methods: hot air drying,...
Drying process of wood white fungus in Tongjiang section 2018-11-30 14:44:53
Abstract : This paper studies a drying process suitable for the wood fungus in Tongjiang section to facilitate its storage and transportation. Using 6 different drying methods (hot air constant temperature / variable temperature drying, freeze drying,...
Effects of different drying methods on the quality of green plum 2018-11-30 14:27:49
The effects of hot air drying, vacuum drying, microwave drying equipment and vacuum freeze drying on sensory characteristics, main nutrients and microstructure of green plum were studied. The results showed that the drying time of vacuum microwave...
Effect of drying methods on quality and antioxidant activity of apricot meat powder 2018-11-30 14:05:17
Absrtact: Pure natural apricot meat powder was prepared by microwave drying equipment , hot air drying, microwave vacuum drying and microwave convection drying. The effects of drying methods on nutrient composition, physical properties, sensory quality...
Effect of Different Power Densities on Soybean Quality during Multi-stage Microwave Drying 2018-11-30 13:41:30
ABSTRACT: In view of the influence of power change in microwave drying equipment , using soybean with 20% initial wet base moisture as model material, microwave drying was carried out with four schemes at power densities of 0.8 W/g, 0.6 W/g and 0.4...
Advances in Rice Drying Technology and Quality Evaluation 2018-11-30 11:48:24
This paper summarized the achievements of rice drying technology and technology, rice drying quality research, and discussed the relationship between drying technology and rice drying quality, in order to provide reference for the research of rice...
Study on Optimum Drying Method and Anti-inflammatory Effect of Baicalin Magnesium Salt 2018-11-30 10:17:44
ABSTRACT: Objective: To compare the effects of different microwave drying equipment on the content of baicalin magnesium salt, to optimize the best drying method of baicalin magnesium salt and to study its anti-inflammatory effect. Methods: Freeze...
Study on Microwave Drying Kinetic Model of Pecan 2018-11-29 16:36:56
Abstract: Aiming at the problems of low efficiency, high energy consumption and poor quality of pecan nuts, the effects of microwave power and loading on the microwave drying characteristics of pecan nuts were studied by single factor experiment....
Research Status and Prospects of Tea Drying Technology 2018-11-29 16:13:02
Abstract: Drying is an important process in the initial processing of tea, which is of great significance for the formation of sensory quality of tea. During the drying process, under the action of heat and force, with the continuous loss of moisture,...
Study on High Power Microwave Drying Process of Plate Pepper 2018-11-29 15:44:44
Abstract: The orthogonal test of plate pepper microwave drying equipment was carried out with the water loss rate of plate pepper and the drying quality of plate pepper as the evaluation index. The effect of microwave drying process parameters on the...